From MICHELIN-starred marvels to cult Soho staples, these are the restaurants redefining homegrown cuisine in the capital.
British food has come a long way from its meat-and-two-veg reputation. Today, London is home to a new generation of restaurants that honour local produce with flair, precision, and polish. Whether you're looking for a hearty but classy Sunday roast, a warming pie or crispy fish and chips, here are our best British restaurants in London.
Bread Street Kitchen & Bar
In Southwark, you'll find Bread Street Kitchen & Bar, one of many branches of Gordon Ramsay's popular restaurant in the UK. A 2024 OpenTable Diners' Choice winner, Bread Street has a plethora of tasty British dishes for locals and visitors alike. Try out their indulgent Caesar salad, or opt for a more filling traditional British meal, such as their Bangers & Mash or Gordon's infamous Bread Street Kitchen burger with Koffman's fries.
Visit www.gordonramsayrestaurants.com for more information.
City Social
Located on level 24 of Tower 42 in the City of London, acclaimed chef Jason Atherton brings sophisticated modern British food to the capital. With a gorgeous panoramic view of London, City Social is the go-to for classy British dining. Delectable dishes include starters like Brixham Crab and Orkney Scallop Tartare, and mains like Herdwick Lamb and Merryfield Duck.
GO: Visit www.citysocial-london.com for more information.
Core by Clare Smyth
Located in the beautiful and peaceful Notting Hill, Core by Clare Smyth is an excellent spot that serves natural, sustainable food. Using the finest British produce from dedicated farmers, Core offers visitors an unforgettable culinary experience. Classic dishes include Cornish Turbot, Crispy Veal Sweetbread, and Lobster with Spelt. Desserts include dishes like Lemonade Parfait and Wild Strawberry Meringue.
GO: Visit https://corebyclaresmyth.com for more information.
Dinner by Heston Blumenthal
In the esteemed area of Knightsbridge, Dinner by Heston Blumenthal offers an iconic dining experience. With two MICHELIN stars from 2013 to the present and countless other accolades, Dinner has gained quite a reputation. After researching everything from 14th-century cookbooks such as those by the royal chefs of King Richard II to Lewis Carroll's flights of fancy and working with food historians, the very modern dining experience of Dinner by Heston Blumenthal was born. Expect cutting-edge British cuisine across a menu that encompasses everything from the signature Meat Fruit, made with chicken liver parfait and mandarin, to the Tipsy Cake, a trifle made with spit-roasted pineapple.
GO: Visit www.dinnerbyheston.co.uk for more information.
Dorian
In the centre of Notting Hill is the mysterious Dorian, by Max Coen. With a corkage policy and an ever-changing menu, Dorian offers a memorable meal. This MICHELIN-starred restaurant is best known for its tender meats, juicy fish dishes and an extensive wine list. Loved by locals and appreciated by Londoners, Dorian has gained a successful reputation and a loyal fan base as one of the best British restaurants in London.
GO: Visit www.dorianrestaurant.com for more information.
Fallow
In the centre of St James's, lies Fallow – a cult-classic for the London food-lover. Known for its reliably authentic British cuisine, Fallow never let its fans down. Expect dishes like Flamed mussels, Goan Curry, Roasted Miso Aubergine and Tandoori Cauliflower. Pair them with a refreshing cocktail, such as a Rhubarb & Custard Spritz or a Mandarin Mimosa.
GO: Visit https://fallowrestaurant.com for more information.
Ikoyi
Located on the Strand, Ikoyi is a multi-award-winning, two MICHELIN-starred establishment that creates its own take on British dining. Chefs Jeremy Chan and Ire Hassan-Odukale bring their shared passion for spices, British produce and global flavours to create a dining experience that draws inspiration from sub-Saharan West African flavours and spice-based cuisine. Ikoyi's signature dish, the smoked jollof rice, is a flavour bomb that explodes with innovation. Be sure to book well in advance and delight in their wide range of flavours and impeccable presentation.
GO: Visit https://ikoyilondon.com for more information.
Kerridge's Bar & Grill
Housed in Corinthia London in Embankment, Kerridge's Bar & Grill is a warm, welcoming hub for all fans of British cuisine. Situated by the river, chef Tom Kerridge has created a classy spot full of excellent dishes. Enjoy his Pan-roasted Monkfish on the bone, whole Cornish Lobster Thermidor or Venison Bun, amongst many more.
GO: Visit www.kerridgesbarandgrill.co.uk for more information.
Kitty Fisher's
Mayfair's finest – a small and atmospheric dining room and bar in the historic Shepherd Market. Offering modern British cuisine, Kitty Fisher's is a guaranteed great meal out. With menus that change with the seasons, the establishment is currently serving up dishes like Brixham Hake, Wild Garlic Risotto and more deliciously British flavours.
GO: Visit www.kittyfishers.com for more information.
Rochelle Canteen
In the middle of the hub of Shoreditch lies Rochelle Canteen, a foodie's dream. Known and loved for their classic yet indulgent dishes, they're a must-visit for some seriously tasty British cuisine. With a seasonal menu, you can't predict what you'll be served, but the sample summer menu boasts lemon sole with monk's beard, bavette with watercress and horseradish and aubergine with wild garlic labneh. Truly one of the best British restaurants in town.
GO: Visit https://rochellecanteen.com for more information.
Sael
Another Jason Atherton establishment, this time in the heart of St James – Sael doesn't disappoint. With a focus on quality seasonal British cuisine, they've worked with the same fishermen, farmers and growers for over a decade and are committed to serving up only the best dishes with the best produce. Their summer menu this year features Beef & Bone Marrow pie, Cornish Cos, Native Lobster, and several high-end meat and fish dishes from local sources.
GO: Visit www.saellondon.com for more information.
Savoy Grill
A Gordon Ramsay classic in the bustling Covent Garden that offers some respite from the city noise. Serving seasonal dishes and quality British cuisine, Gordon has always represented British dining at its best. His summer menu currently includes a John Dory with saffron potatoes or a Suffolk Cross Lamb with spring vegetables. Don't leave without trying his iconic Beef Wellington – you won't regret it.
GO: Visit www.gordonramsayrestaurants.com for more information.
St. John
With several branches around London, St John knows how to satisfy its customers. With warming, filling and hearty dishes, you'll leave full to the brim. On the menu this season are Braised Hogget, Pigeon with Beetroot, Roast Mutton, Smoked Eel and many more British classics. Founders Fergus and Trevor truly know how to craft authentic British dishes with a heart and a rich history.
GO: Visit https://stjohnrestaurant.com for more information.
The Clove Club
Located in the historic Shoreditch Town Hall, The Clove Club has finessed fine dining with a relaxed undertone. With two MICHELIN stars, chef and owner Isaac McHale has created a timeless restaurant. The terrific tasting menus are sure to scratch that British cuisine lover's itch, or if you're looking for something slightly lighter, try our three-course lunch menu. Dishes include roast Cornish Monkfish, Slow-roasted Guinea Fowl, Poached Pear Frangipane tart and more.
GO: Visit www.thecloveclub.com for more information.
The Devonshire
A classic in the depths of Soho that dates back to 1793, The Devonshire is truly the place to be. Both for drinks and for dining, the atmosphere is warm and welcoming for all. Their current handwritten menu includes Confit Tomato Tart, Grass-fed Wagyu Ribeye, Lamb Hotpot, Roast Turbot, and so much more.
GO: Visit www.devonshiresoho.co.uk for more information.
The Lanesborough Grill
Executive Chef Shay Cooper has created the perfect modern British spot at The Lanesborough in Piccadilly. Cooper has morphed The Lanesborough Grill into a memorable culinary experience. With seasonal ingredients and dishes served tableside, it's sure to be an unforgettable meal. Signature dishes include Coronation Crab Salad, Dover Sole soaked in Brown Butter and Hereford Beef Wellington.
GO: Visit www.oetkercollection.com for more information.
The Ledbury
Located in the culinary hub of Notting Hill and with three MICHELIN stars, The Ledbury stands out as a fan favourite of both locals and visitors. A variety of tasting menus ensures visitors have a guaranteed high-end dining experience. Chef Brett Graham's innovative cooking has been long-praised, with previous dishes including Kimmeridge Bay Lobster, Limousin Veal Sweetbread, Wild Cornish Turbot and Provence Apricot.
GO: Visit www.theledbury.com for more information.
