From Gujarati comfort food to fashion-led dinner parties and women-focused meet-ups, these are the London supper clubs worth planning your week around.
In the post-pandemic rush back to real-life connection, London’s social calendar has expanded far beyond bars and restaurants. Run clubs, craft nights and community hangouts have flourished, and supper clubs have become one of the city’s most rewarding ways to meet new people over genuinely good food. Whether you’re after an intimate chef’s table, a themed dining experience or a creative crowd with a side of cocktails, these are FACT’s picks of the best supper clubs in London.
2sday Supper Club
Hosted every other month, this women-focused supper club is designed for meeting, networking and swapping ideas in a relaxed setting. Events typically pop up in cafés and lounges across East London, drawing a crowd of young creatives who come for more than dinner. Expect workshops, talks, open-decks nights and pop-up exhibitions alongside the meal. Co-founded by Hannah Reznik and Sofia Wimberly, it’s a welcoming space where first-timers make up a healthy chunk of the guest list.
GO: Follow @2sdaysupperclub on Instagram for more information.
ELEVEN98
Launched in 2018 by Chef Aidan Brooks, this eco-minded supper club blends fine-dining technique with a livelier, more social atmosphere. Ingredients are sourced with care, from locally grown produce and herbs to ethically reared meat and responsibly caught fish. Menus are seasonal and particularly appealing to vegetarians, thanks to the inventive use of plants and herbs. It’s BYOB, and the format is unhurried, so plan for around three and a half hours at the table.
GO: Visit www.eleven98.com for more information.
Hekayytna
Meaning “our lives” in Arabic, this community-led production space brings people together through workshops, lectures and shared meals. Their supper clubs centre conversation and community, often in partnership with organisations shaping cultural dialogue in London. Think intimate evenings gathered around home-cooked Arab dishes by guest chefs, with themes that encourage guests to eat, listen and connect. Upcoming events include a Claypot Supper Club (Ramadan edition), inspired by traditional claypot cooking.
GO: Visit www.hekayyatna.org for more information.
Khao Suppers
Founded by Punam Vaja, Khao Suppers is rooted in family recipes and Gujarati heritage, shaped by flavours from Uganda and wider East Africa. The point is simple: to share dishes that deserve more attention on London’s dining scene, served as comforting, home-style feasts rather than restaurant reinterpretations. Locations vary across the city, and each event has its own energy, menu and sense of occasion.
GO: Visit www.khaosuppers.com for more information.
Smoke & Lime
At this comforting supper club, Sohini Banerjee serves Bengali home cooking built around family stories and recipes passed down through generations. Dishes are often linked to history and place, from childhood favourites to plates shaped by ingredients and old influences. The experience is family-style and consciously run, with a strong focus on zero-waste cooking: peels, seeds, and scraps are turned into condiments, garnishes, and sauces, so ingredients are used in full.
GO: Visit https://sohinibanerjee.com for more information.
Straits Kitchen
Not a traditional supper club, but the Express Lunch format at Straits Kitchen delivers the same sense of variety and shared-table pleasure, just on a weekday timetable. The tasting-style menu changes weekly, beginning with three generous sharing plates before moving on to a hearty main course. It’s seasonal, modern and globally influenced, with past highlights ranging from tuna carpaccio to Cornish crab pappardelle. Ideal if you want a midday meal that feels like an event.
GO: Visit www.panpacific.com for more information.
The Bridge Club
Founded by chef and baker Jack Ponting, The Bridge Club is on a mission to make you fall back in love with British cooking. With roots in the Lake District, Ponting brings comforting classics to London, featuring fresh ingredients, seasonal thinking, and subtle European flourishes. Expect generous portions, a buzzing atmosphere, and an elegant setting that make it a brilliant choice for group bookings.
GO: Visit www.thebridgeclub.co.uk for more information.
The Candid Club
Part dinner party, part fashion moment, this is one of London’s most talked-about supper clubs for good reason. Created by best friends Jack Redmayne and Kit Paterson (formerly of Manteca), the format pairs a three-course meal with a catwalk woven through the room. Expect hotel and restaurant takeovers, a stylish crowd, and dancing afterwards. For 2026, the team plans to host one dinner for each season of the fashion calendar.
GO: Visit candidclub.co.uk for more information.
The Restaurant at Sanderson London
One of 2026’s newest arrivals, Sanderson’s late-night concept Hotori takes over on Friday and Saturday nights with a more immersive, pop-up energy than a classic supper club. Expect bold flavours, sharp cocktails and a high-tempo atmosphere, with dishes designed to look as good as they taste. If you like your dinner plans with a bit of theatre, this one’s worth a slot in the calendar.
GO: Visit https://morgansoriginals.com for more information.
Uyen Luu
Running from her compact studio in Hackney, Uyen Luu’s supper club feels like stepping into a friend’s home, if your friend happened to be an exceptional cook. Much of the service is handled by family members, who somehow manage to deliver an impressive stream of Vietnamese dishes from a tiny kitchen. The menu leans into comfort-food favourites, from summer rolls to pho, with ingredients sourced responsibly and a lively, communal table that encourages conversation.
GO: Visit www.uyenluu.com for more information.
